What's for supper?

I am trying a new recipe tonight and hope it turns out yummy!

Here it is...

Slow Cooker Tex-Mex Chicken

4 boneless, skinless chicken breasts

1 cup salsa

1 package Taco Seasoning or Fajita Seasoning

1 can Cream of Mushroom soup

1/2 cup sour cream cream

Place chicken in bottom of slow cooker

Layer on seasoning mix

Layer on salsa

Add cream of mushroom soup

Cook on Low heat for 6 – 8 hours

Stir in sour cream

Serve on fajita sized tortillas with some shredded mexican belnd cheese

I will be sure to post some pics of the finished product and let you know if you need to try it too later!!

EDITED: This was wonderful!! You must try it! And boy did it smell yummy while it was cooking!! I served with Cheese Crisps and Corn.